Easy White Chocolate Coconut Pancakes

I literally live for pancakes! Salty or sweet, small or big, thin or thick I love them all! But I love this recipe in particular because it is super easy to prepare, and it contains my all time favorite, white chocolate!

Ingredients:

½ cup coconut

¼ cup toasted coconut

½  cup white chocolate morsels

1 ½  cups all-purpose flour

3 ½ teaspoons baking powder

1 teaspoon salt

1 tablespoon white sugar

1 ¼ cups milk

1 egg

 3 tablespoons butter, melted

Instructions:

Sift the flour, baking powder, salt and sugar in a bowl. Create a well in the center and pour in the egg, milk and melted butter and mix until smooth and even. Fold the coconut in.  Heat a lightly oiled griddle or frying pan over medium high heat. Using a ladle pour the batter onto the griddle, using about ¼ cup for each pancake. Drop the white chocolate morsels in. Once you see bubbles appear n the top or the edges are dry flip the pancake. Cook for an extra minute or two, or until golden brown on both sides. Garnish the pancakes with syrup, butter and toasted coconut.